Refreshing Greek flavor, rich in protein and filling
Ingredients • 1 cup cherry tomatoes, cut in half • 2 cups chopped cucumbers • 1 red onion, cut into slices • ¼ cup pitted black olives • ¼ cup green olives • ½ cup feta cheese, cut into cubes • 3 tablespoons olive oil • 1 tablespoon lemon juice • 1 tablespoon chopped fresh parsley • ½ teaspoon dried thyme • Salt and pepper to taste • 1 tablespoon apple cider vinegar