Dive into the richness of the sea with this Salmon and Shrimp Alfredo – a creamy, dreamy dinner option that’s surprisingly easy to make!
_____Ingredients:_____ – 1/2 pound raw shrimp, peeled and deveined – 2 salmon fillets (4-6 ounces each) – 6-8 oz Parmesan cheese, grated – 8 oz fettuccine pasta – 2 tablespoons olive oil – 1 cup heavy cream – 2 cloves garlic, minced – Salt and pepper to taste – 1/4 cup fresh parsley, chopped – 1 tablespoon lemon juice